Tap, tap, tap, clink, clink, clink. Coppersmiths and metalworkers chip away at their material of choice in the Naqsh-e Jahan Square in Esfahan. The trickling sound of black tea emerges, hot and steaming from a traditional samovar. The call to prayer roars through the dusty streets of Mashhad followed by scurries of worshippers making theirContinue reading “The Persian Picnic”
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A Slower Pace to Cook
With a looming lockdown and uncertainty of when we can travel again, there’s been a sudden need to adapt to this brand new way of life. There’s no rush, no immediacy, no desperate need to have to be somewhere. We are more laid-back, plodding on at a steady speed and are simply savouring being atContinue reading “A Slower Pace to Cook”