Iran is known for its meaty kebabs from chicken joojoeh to koobideh, mince meat. But what about after? When the samovar is bubbling away releasing hot, steaming chai, tea, think about satisfying your sweet tooth and tuck into one of these desserts. Bastani Akbar Mashti The most well-known type of ice cream in Iran, thisContinue reading “Traditional Desserts in Iran”